Culinary Arts

Catering Specialist TCC (Major Code: CS61)

Credential: Certificate
Campus Locations: Athens Community Career Academy and Walton

Curriculum Outline

Catering Specialist Major

CUUL 1110Culinary Safety and Sanitation

2

CUUL 1122Foundations of Cooking Principles

3

CUUL 1124Foundations of Cooking Techniques

3

CUUL 1129Fundamentals of Restaurant Operations

4

CUUL 1220Baking Principles

5

CUUL 1320Garde Manger

4

CUUL 2160Contemporary Cuisine

4

FSSE 1000First Semester Seminar

3

Total Credit Hours:28

Total Credit Hours: 28

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